Testimonials
SmartBrew Customers
Here is just a few of our SmartBrew® customers that you can checkout for yourself… Go visit – tell them we sent you – try the beer… you will love it!!!
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"I would highly recommend SmartBrew. The products coming out of our SmartBrew system are some of the best beers and ciders any of us at DKBC have had. Between Brian and his years of experience as well as the support team he has built you not only get the product you want but you get the support to go with it; that is something that is truly unique that this company offers!"
—Matt McCollough – Dented Keg, PA
"Our projected revenue puts us at a payback period of less than two years, including our entire build out... which in my mind is pretty damn good!"
—S. Meckley – Flavor Fruit Farm – Michigan
"For any restaurateur who is serious about their venue, they're out of their minds not to look at SmartBrew"
—M. Condi – Bankstown Sports, Australia
"I make vastly superior beer in a fraction of the space with far less work. This allows me to focus entirely on growing what is a wildly successful business."
—Mark Heuwetter – Six Harbors, NY
Testimonials FAQ
What types of venues are currently operating SmartBrew systems in real-world settings?
SmartBrew operators include independent brewpubs, restaurant groups, entertainment venues, sports facilities, and casino dining destinations across North America and Australia. Real-world operators include Hocking Hills Brewing Co, Bankstown Sports in Australia, Maple Steak & Ale at Mohawk Casino, and Six Harbors Brewing Company.
What do SmartBrew operators say about return on investment from onsite brewing?
Operators report strong ROI outcomes; one SmartBrew customer projected a full payback period — including total buildout costs — of under two years. The combination of eliminated distributor markups and a premium house-brand price point consistently drives margin improvement versus purchasing kegs.
Is SmartBrew suitable for a serious restaurant operator who wants to differentiate their venue?
SmartBrew is designed specifically for serious venue operators — not hobbyists. Operators from diverse hospitality backgrounds describe it as a transformative differentiator, with one Australian venue owner stating that any restaurateur serious about their venue would be out of their minds not to evaluate the system.
How does SmartBrew perform for operators in rural or non-urban hospitality locations?
SmartBrew has active operators in smaller and rural markets including Backroad Brewing and Hocking Hills Brewing Co, demonstrating that the system performs effectively outside major urban centers. For rural venues especially, onsite brewing creates a destination draw that purchased beer programs cannot replicate.
What do operators say about the ease of running a SmartBrew system day-to-day?
Operators consistently highlight the system's reliability and the quality of SmartBrew's ongoing support as key operational advantages. The automated nature of the system means existing hospitality staff manage it without disrupting service operations, with SmartBrew's team available remotely whenever needed.
Are there SmartBrew installations in casino or large entertainment venue environments?
Yes. SmartBrew is deployed in casino and large entertainment settings including Maple Steak & Ale at Mohawk Casino and Bankstown Sports in Australia — confirming that the system scales effectively for high-volume, high-footfall hospitality environments beyond typical restaurant and brewpub formats.
How many venues operate SmartBrew systems?
More than 100 hospitality venues operate SmartBrew systems, including restaurants, bars, hotels, casinos, sports and entertainment venues, and brewpubs across eight countries. SmartBrew customers have collectively won over 40 medals at international beer competitions.